Cheese, Herb and Garlic Quick Bread
Recipe Information
Cheese, Herb and Garlic Quick Bread
Cultural Context
Cheese, Herb and Garlic Quick Bread is a delightful American creation that showcases the use of simple ingredients to create a flavorful and moist bread. Often enjoyed as a side dish or snack, it brings together the comforting flavors of cheese and herbs, making it a popular choice for gatherings and family meals. This quick bread is versatile, with variations that include different types of cheese and herbs, adapting to local tastes and ingredients.
shredded cheese
🥗Healthier: low-fat cheese
💰Cheaper: processed cheese
Low-fat cheese reduces calories while maintaining flavor.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil is healthier and can provide similar moisture.
Mix herb and garlic swirl ingredients.
Whisk dry ingredients in a bowl, and wet ingredients in a separate bowl.
Pour wet ingredients into dry ingredients and mix just until you can no longer see flour (bit lumpy is fine).
Pour 1/3 of the batter into a lined loaf pan, dollop/randomly swirl 1/3 of the herb & garlic mixture, and push in 1/3 of the cheese. Repeat twice more (cheese sticking out on surface = good stuff!).
Bake for 30 minutes at 180°C/350°F, then cover loosely with foil and bake for a further 20 minutes or until a skewer inserted into the center comes out clean.
Leave in the tin for 5 minutes, then cool on a rack for 10 minutes before slicing.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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