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12 Days of Cookies: Finnish Ribbon Filled

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Recipe Information

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Video-Specific Recipe

Finnish Ribbon Cookies

Cultural Context

Originating from the city of Viipuri, Finnish Ribbon Cookies are a beloved festive treat often enjoyed during holidays and special occasions. Their unique braided shape and colorful appearance make them a favorite among both children and adults. These cookies celebrate the Finnish tradition of baking, where simple ingredients are transformed into delightful sweets. Today, they are enjoyed not only in Finland but also by those who appreciate Nordic baking around the world.

FinnishFIdessert
45 min
medium
24 servings
Servings4
1 cup butter
1 cup sugar
2 cups gluten-free flour
1/2 teaspoon salt
1/2 cup jam
1 cup powdered sugar

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar texture.

jam

🥗Healthier: fruit spread

💰Cheaper: homemade jam

Fruit spread reduces sugar content while maintaining flavor.

1

Mix butter and sugar until combined.

2

Add gluten-free flour and salt, mixing until just combined.

3

Chill the dough for 24 to 48 hours.

4

Shape the dough into long boats, pressing down gently to prevent cracking.

5

Fill the boats with jam using a piping bag or Ziploc bag.

6

Bake the filled cookies until done.

7

Cool the cookies and drizzle with powdered sugar.

Cooking Techniques

creamingmixingrollingbaking

Equipment Needed

mixing bowlwhiskbaking sheetparchment paperwire rack

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Allergens

glutendairyegg

Also Known As

ViipurinrinkeliViborg RingFinnish Butter Cookies

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