Bavarian Leberkäse - What it is, and How to make it

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon reduces fat while maintaining flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk offers a dairy-free option while water is cost-effective.

bread crumbs

🥗Healthier: oat flour

💰Cheaper: crushed crackers

Oat flour is gluten-free and nutritious, while crushed crackers are budget-friendly.

egg

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan option, while substitutes are often less expensive.

Preheat the oven to 140°F (60°C).

Grind the beef, pork, and bacon super fine.

Place the ground meat mixture into a loaf pan.

Bake in the preheated oven for 1 hour and 30 minutes (90 minutes).

After 60 minutes, check the progress of the Leberkäse.

After 80 minutes, remove from the oven and cut to check the texture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens