Kosher Mamaliga - a Romanian classic for Shavuot

cornmeal

🥗Healthier: whole grain cornmeal

💰Cheaper: polenta

Whole grain cornmeal is more nutritious, while polenta can be a budget-friendly option.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine can be a cost-effective alternative.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese offers a healthier profile, while processed cheese is often cheaper.

Add one measure of coarse cornmeal to a pot.

Add three measures of boiled water to the cornmeal.

Add almost a teaspoon of salt to the mixture and stir to combine.

Cook over medium heat, stirring constantly to prevent splashing.

Cover the pot to reduce splashing, then reduce heat as needed while stirring.

Once the mixture thickens and pulls away from the sides of the pot, it is ready.

Turn off the heat and stir in a little butter until melted.

Plate the mamaliga while hot, layering with cottage cheese and grated cheese.

Top with sour cream before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens