Deliciously Easy: how to make homemade hot chocolate mix

milk powder

🥗Healthier: almond milk powder

💰Cheaper: powdered milk

Almond milk powder is lower in calories.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia reduces calories while adding sweetness.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate chips offer richer flavor.

vanilla extract

🥗Healthier: vanilla bean powder

💰Cheaper: imitation vanilla

Imitation vanilla is less expensive.

Open the number 10 can of instant non-fat dry milk.

Measure out 2 cups of instant non-fat milk and pour it into a big bowl.

Measure out 1 cup of heavy cream powder and add it to the bowl.

Smash the Ghirardelli semi-sweet chocolate bar into small pieces and add it to the bowl.

Measure out 1.5 cups of cocoa powder and add it to the bowl.

Measure out 2 cups of powdered sugar and add it to the bowl.

Stir all the ingredients together in the big bowl until well combined.

Add Ghirardelli premium chocolate chips to the mixture and stir them in.

Transfer the hot chocolate mix into a canning jar for storage.

Label the jar and store it for future use.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens