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Cinnamon Roll Oats | Cinnamon Roll Oatmeal Recipe | CookedbyCass

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CookedByCass
CookedByCass
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Recipe Information

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Video-Specific Recipe

Cinnamon Roll Oats

Cultural Context

Cinnamon Roll Oats are a delightful American breakfast that combines the comforting flavors of cinnamon rolls with the nutritious benefits of oats. This dish reflects the trend of transforming traditional pastries into healthier breakfast options, making it a popular choice among health-conscious eaters. With its warm, sweet, and spiced profile, it has gained traction in meal prep circles and is enjoyed by families and individuals alike for its convenience and taste.

AmericanUSbreakfast
15 min
easy
4 servings
Servings4
1/2 cup instant oats per serving
1 cup almond milk
1 tablespoon powdered sugar
brown sugar
butter
cinnamon
cream cheese icing

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free option.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt is lower in calories and adds protein.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed.

1

Start by measuring out 1/2 cup of instant oats per serving.

2

Add 1 cup of almond milk to a pot for cooking the oats.

3

Heat the almond milk on the stovetop or in the microwave until warm, about 8 seconds in the microwave.

4

Add the instant oats to the warm almond milk and stir to combine.

5

If needed, add a little more almond milk to achieve desired consistency.

6

Prepare the topping by mixing brown sugar, butter, and cinnamon together.

7

Plate the cooked oats and swirl the cinnamon brown sugar mix on top.

8

Drizzle cream cheese icing over the plated oats.

Cooking Techniques

mixingcooking

Equipment Needed

microwavestovetoppot

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-freenut-free

Allergens

milknuts

Also Known As

Cinnamon OatmealCinnamon Swirl Oats

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