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Cinnamon Oatmeal

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Recipe Information

Recipe Available
Video-Specific Recipe

Cinnamon Roll Oats

Cultural Context

Cinnamon Roll Oats are a delightful American breakfast that combines the comforting flavors of cinnamon rolls with the nutritious benefits of oats. This dish reflects the trend of transforming traditional pastries into healthier breakfast options, making it a popular choice among health-conscious eaters. With its warm, sweet, and spiced profile, it has gained traction in meal prep circles and is enjoyed by families and individuals alike for its convenience and taste.

AmericanUSbreakfast
15 min
easy
4 servings
Servings4
1 & ½ cups unsweetened almond milk
⅛ teaspoon salt
½ teaspoon pure vanilla extract
1 cup whole grain old-fashioned oats
¾ teaspoon ground cinnamon
2 tablespoons raisins
2 tablespoons maple syrup
¼ cup chopped pecans
2 tablespoons half and half

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a dairy-free option.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt is lower in calories and adds protein.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed.

1

Measure milk, vanilla and salt into a medium pot. Turn heat to high and bring ingredients to a boil.

2

Add oats to the pot and reduce heat to medium/medium-low. Stir in cinnamon and simmer mixture for 5-6 minutes.

3

Stir raisins into oatmeal. Place a lid on the saucepan and remove from the heat source and let the mixture rest for a few minutes.

4

Portion oatmeal into bowls and add toppings. Enjoy!

Cooking Techniques

mixingcooking

Equipment Needed

medium pot

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milknuts

Also Known As

Cinnamon OatmealCinnamon Swirl Oats

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