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RICETTA Sfilacci di LONZA di Maiale in SLOWCOOK per panini SUPER

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Italian Shredded Beef Sandwiches

Cultural Context

Originating from the Chicago area, Italian Shredded Beef Sandwiches are a beloved staple in Italian-American cuisine. Traditionally made with slow-cooked beef, these sandwiches are often served at family gatherings and celebrations. The dish highlights the use of simple, hearty ingredients that come together to create a comforting meal. Today, variations can be found across the United States, with many opting for different types of bread and toppings, showcasing the dish's adaptability and widespread appeal.

ItalianITmain
480 min
medium
6 servings
Servings4
1.2 kg lonza di maiale
olio d'oliva
sale
pepe
rosmarino
3/4 di bicchiere di vino bianco
3 cipolle medie
2 carote
2 rametti di rosmarino
un rametto di salvia
un pezzetto di sedano
2 foglie di alloro
mezzo bicchiere di acqua calda
1 cucchiaio di miele
sale a piacere per farcire il panino

beef chuck roast

🥗Healthier: leaner cuts of beef

💰Cheaper: pork shoulder

Pork shoulder is often cheaper and still flavorful.

provolone cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: American cheese

American cheese is more affordable and melts well.

1

Season the pork loin with olive oil, salt, pepper, and rosemary.

2

Place the pork loin in the slow cooker.

3

Add the white wine, chopped onions, carrots, rosemary, sage, celery, bay leaves, hot water, and honey to the slow cooker.

4

Cook on low for several hours until the meat is tender and can be shredded.

Cooking Techniques

sautéingshredding

Equipment Needed

Pentola per la cottura a pressione controllata

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freedairy-freenut-free

Allergens

milkwheat

Also Known As

Italian Beef SandwichesBeef Sandwiches
Local Name: Panini di manzo sfilacciato

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