How to make Snicker Doodles! My Mom's Recipe!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with similar texture.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar offers a lower glycemic index.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a vegan substitute that binds well.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla bean enhances flavor with natural richness.

Start by gathering all ingredients and pre-measuring them.

Use 1 cup of butter flavored shortening and add it to a mixing bowl.

Add 2 pre-cracked eggs to the bowl with shortening.

Add 1.5 cups of granulated sugar to the mixture.

Mix the shortening, eggs, and sugar thoroughly by hand until well combined.

In a separate bowl, measure out 2.75 cups of all-purpose flour and sift it.

Add 2 teaspoons of cream of tartar to the flour.

Add 1 teaspoon of baking soda to the flour mixture.

Add 1 teaspoon of salt to the flour mixture.

Mix the dry ingredients together before sifting them into the wet ingredients.

Once all dry ingredients are sifted in, mix everything together until fully combined.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens