How to make tasty kofta Dawood Basha|| Meatballs|| طريقة عملداوودباشا || Chef Basharat Balti
Recipe Information
Kofta Dawood Basha
Cultural Context
Kofta Dawood Basha is a traditional Iraqi dish named after a famous Iraqi politician. This dish reflects the rich culinary heritage of Iraq, combining spices and flavors that are central to Middle Eastern cooking. It is often served during family gatherings and special occasions, showcasing the communal aspect of dining in Iraqi culture. Today, variations of kofta can be found throughout the Middle East, each with its unique twist.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
ground beef
🥗Healthier: ground turkey
💰Cheaper: ground lamb
Ground turkey reduces fat content while maintaining flavor.
olive oil
🥗Healthier: avocado oil
💰Cheaper: canola oil
Canola oil is more affordable while still suitable for cooking.
Mix ground beef with minced garlic and chopped parsley.
Add olive oil and lemon juice to the mixture.
Shape the mixture into meatballs.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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