How To Make Cheesy Mashed Potato Scotch Eggs | Twisted

sausage meat

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat while ground pork is often less expensive.

breadcrumbs

🥗Healthier: panko

💰Cheaper: crushed crackers

Panko provides a lighter texture, while crushed crackers are often cheaper.

mustard

🥗Healthier: honey mustard

💰Cheaper: yellow mustard

Honey mustard adds sweetness, while yellow mustard is more affordable.

oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is widely available.

Boil eggs in water until hard-boiled, about 8-10 minutes.

Cool the eggs in ice water, then peel them carefully.

Mix sausage meat with herbs, salt, and pepper in a bowl.

Flatten a portion of sausage meat in your hand.

Wrap the sausage around each egg, ensuring it's completely covered.

Dredge the sausage-wrapped eggs in flour, shaking off excess.

Dip the floured eggs in beaten egg to coat.

Roll the eggs in breadcrumbs until fully covered.

Heat oil in a deep fryer or large pot to 350°F (175°C).

Fry the eggs until golden brown, about 4-5 minutes.

Remove and drain on paper towels before serving.

Cooking Techniques

Spice Level:

Allergens