Brazilian Traditions: Learn How to Make Carne de Sol or "Sun Meat" at Home - Presented by icook

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and more affordable than beef.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is less expensive and widely available.

Start with a piece of salted beef.

Place the salted beef in the fridge to draw out moisture.

After some time, rinse the beef with cold water to remove salt.

Dry the beef thoroughly with a towel.

Grill the beef until caramelized, flipping a few times.

Add butter to the pot while grilling to make the beef tender.

Slice the beef into thin strips and serve with side dishes like farofa and manioc.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary