Doogh - Refreshing Persian Yogurt Drink Recipe By Cooking Easy Food♠️айран
Recipe Information
Doogh
Cultural Context
Originating from Persia, Doogh is a traditional yogurt-based drink that has been enjoyed for centuries, particularly in warm climates. It is often served alongside meals to aid digestion and refresh the palate. In modern times, Doogh has gained popularity beyond Iran, appearing in various Middle Eastern cuisines and even in global health food circles due to its probiotic benefits.
yogurt
🥗Healthier: low-fat yogurt
💰Cheaper: sour cream
Low-fat yogurt reduces calories while maintaining creaminess.
mint
🥗Healthier: parsley
💰Cheaper: dried oregano
Parsley offers a fresh taste, while oregano is a cost-effective substitute.
Mix 500g yogurt with 1 tbsp salt and 1 tbsp dried mint in a pitcher.
Add 1 tbsp damask rose powder and mix well.
Gradually add 300ml water while stirring until foamy.
Slowly stir in 200ml sparkling water.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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