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Very fast and delicious! Without sugar, without flour! Easy baked oats recipe!

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Healthy Desserts by Magda
Healthy Desserts by Magda
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Recipe Information

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Video-Specific Recipe

Brownie Baked Oatmeal

Cultural Context

Brownie baked oatmeal is a delightful fusion of traditional brownies and healthy oatmeal, originating from the American breakfast scene. This dish reflects the growing trend of creating nutritious, yet indulgent breakfast options that cater to busy lifestyles. Its versatility allows for various toppings and mix-ins, making it a favorite for families and meal prep enthusiasts alike.

AmericanUSbreakfast
40 min
easy
6 servings
Servings4
85 g oat flakes
1 ripe banana
2 tbsp cocoa powder
1 egg
125 ml milk
1 teaspoon vanilla extract
2 tablespoons maple syrup
1 teaspoon baking soda
pinch of salt
chocolate chips (optional)

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while providing a similar texture.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate provides antioxidants and less sugar.

1

Preheat the oven to 360°F (180°C).

2

In a bowl, combine oat flakes, cocoa powder, baking soda, and a pinch of salt.

3

In another bowl, mash the ripe banana and mix with milk, egg, vanilla extract, and maple syrup.

4

Pour the wet ingredients into the dry ingredients and mix until combined.

5

Fold in chocolate chips if using.

6

Spoon the mixture into ramekin cups or similar.

7

Bake for 20-25 minutes until set.

Cooking Techniques

mixingbaking

Equipment Needed

ramekin cups

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-free

Allergens

glutendairynuts

Also Known As

Oatmeal BrowniesBaked Oatmeal Brownies

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