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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
2.2K views👍 43
G
Galina Backt

Recipe Information

Recipe Available
Video-Specific Recipe

Chocolate Sausage

Cultural Context

Chocolate sausage, or Schokoladesalami, is a beloved treat in Germany, often made during the holiday season. This no-bake dessert combines chocolate with crushed biscuits and nuts, resembling a traditional sausage in appearance. It's a fun and easy treat to make, popular at parties and gatherings, and has seen variations around the world, including in Italian and Portuguese cuisines.

GermanDEdessert
30 min
easy
6 servings
Servings4
250 g Butterkekse
10 g Kakao
70 ml Milch
80 g Butter
45 g Zucker
60 g Klein gehackte Walnüsse

dark chocolate

🥗Healthier: dark chocolate with stevia

💰Cheaper: milk chocolate

Milk chocolate is less expensive but sweeter.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Brown sugar is often cheaper and adds a caramel flavor.

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Sunflower seeds are often less expensive than mixed nuts.

1

Crush the Butterkekse into small pieces.

2

In a bowl, mix the crushed Butterkekse with cocoa powder, chopped walnuts, sugar, melted butter, and milk until well combined.

3

Shape the mixture into a log or desired shape.

4

Refrigerate until set, then slice and serve.

Cooking Techniques

meltingmixingshapingchilling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairynuts

Also Known As

SchokoladesalamiChocolate Salami
Local Name: Schokoladenwurst

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