Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Insalata Pantesca - Veg Raw Food - Ricetta Facile e Veloce

Login to Save
🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
2.5K views👍 35
C
Cucina BioEvolutiva

Recipe Information

Recipe Available
Video-Specific Recipe

Olive Garden Italian Salad

ItalianITside
15 min
easy
4 servings
Servings4
1 avocado
180 gr di rucola
500 gr di pomodori pachino
capperi dissalati
20 olive
basilico fresco q.b.
1/2 cipolla di Tropea
olio evo spremuto a freddo q.b.
aceto di mele non pastorizzato q.b.
origano essiccato q.b.
sale marino integrale o sale rosa (facoltativo)
1

Prepare the ingredients by washing and chopping the vegetables as needed.

2

In a large bowl, combine the rucola, diced avocado, halved pomodori pachino, capperi, and sliced cipolla di Tropea.

3

Add the olives and fresh basil to the bowl.

4

Drizzle with olive oil and apple cider vinegar, then sprinkle with dried oregano and salt to taste.

5

Toss the salad gently to combine all ingredients.

Spice Level:

🌶️🌶️🌶️

Dietary

veganvegetarianplant-baseddairy-freegluten-freenut-free
Local Name: Insalata Italiana dell'Olive Garden

More Olive Garden Italian Salad Videos

(7 videos)

Similar Italian Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)