How to Make a Sweet Potato Pie | Sweet Potato Pie | Thanksgiving Recipe

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be more budget-friendly.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is often cheaper.

Bake sweet potatoes at 425°F for 1 hour or until tender.

In a mixing bowl, combine the mashed sweet potatoes with brown sugar, granulated sugar, cinnamon, nutmeg, allspice, salt, lemon juice, vanilla extract, half n half, eggs, flour, and melted butter.

Mix until smooth and well combined.

Pour the sweet potato mixture into the prepared deep dish pie shell.

Bake the pie at 350°F for 40-50 minutes, or until the filling is slightly jiggly in the center.

Let the pie set for a couple of hours before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens