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Pesto di Spinaci -Spinach Pesto - Vegan Recipe

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
8.4K views๐Ÿ‘ 480
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MipiacemifabeneTV

Recipe Information

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Video-Specific Recipe

Spinach Pesto Sandwich

Cultural Context

Originating from the Italian tradition of using fresh herbs and nuts, pesto has become a popular spread worldwide. The Spinach Pesto Sandwich combines the vibrant flavors of basil and spinach, offering a fresh and nutritious option for lunch. This sandwich is not only quick to prepare but also allows for creative variations, making it a favorite for meal prep and casual gatherings.

ItalianITmain
15 min
easy
4 servings
Servings4
bread
fresh spinach
basil
parmesan cheese
pine nuts
garlic
olive oil
lemon juice
salt
black pepper

parmesan cheese

๐Ÿฅ—Healthier: nutritional yeast

๐Ÿ’ฐCheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

pine nuts

๐Ÿฅ—Healthier: sunflower seeds

๐Ÿ’ฐCheaper: walnuts

Sunflower seeds are less expensive and nut-free.

1

Put water in a kettle to boil.

2

Pour boiling water over the pasta.

3

Prepare the spinach pesto while the pasta cooks.

4

Drain the pasta al dente, reserving some cooking water.

5

Combine the pasta with the pesto and a bit of reserved cooking water.

Cooking Techniques

blendingspreading

Equipment Needed

kettle

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

vegan

Allergens

milktree-nutswheat

Also Known As

Pesto Spinach SandwichSpinach Basil Sandwich
Local Name: Panino al pesto di spinaci

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