Swiss cheese from Alpine Milking Cows 🐄 Raclette - the king of cheeses at Swiss markets

raclette cheese

🥗Healthier: low-fat cheese

💰Cheaper: mozzarella

Low-fat cheese reduces calories while mozzarella is more accessible.

cured meats

🥗Healthier: lean turkey

💰Cheaper: ham

Lean turkey offers a healthier protein option, while ham is often less expensive.

white wine

🥗Healthier: chicken broth

💰Cheaper: water

Chicken broth adds flavor without alcohol, and water is a budget-friendly alternative.

Prepare boiled potatoes until tender, about 15-20 minutes.

Slice raclette cheese into thick pieces.

Arrange boiled potatoes, pickles, and cured meats on a serving platter.

Heat a raclette grill or broiler until hot.

Place cheese slices on the grill or in a raclette pan until melted and bubbling, about 5-7 minutes.

Scrape melted cheese over the boiled potatoes and accompaniments.

Season with black pepper and fresh herbs to taste.

Serve immediately while cheese is warm and gooey.

Cooking Techniques

Spice Level:

Allergens