Honey Mustard Chicken Wings

Prepare the sauce by mixing mayonnaise, dijon mustard, honey, apple cider vinegar, cayenne pepper, paprika, salt, and black pepper in a bowl.

Coat the chicken wings with grape seed oil or canola oil, and season with salt and fresh cracked black pepper.

Cook the chicken wings using your preferred method until they are crispy and cooked through, then toss them in the honey mustard sauce.

Spice Level: