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Recipe Information

Recipe Available
Video-Specific Recipe

Village Recipe

Cultural Context

The Village Recipe is a staple in Pakistani households, often prepared during family gatherings and celebrations. It reflects the rich culinary traditions of the region, where slow-cooked dishes are cherished for their depth of flavor. This recipe showcases the use of aromatic spices and fresh ingredients, embodying the essence of home-cooked comfort food. Variations exist across different provinces, adapting to local tastes and available ingredients, making it a beloved dish throughout Pakistan.

PakistaniPKmain
90 min
medium
6 servings
Servings4
1.5 lbs chicken
2 large onions
4 cloves garlic
1 tablespoon ginger
2 medium tomatoes
2 green chilies
1 cup yogurt
1/4 cup cooking oil
2 teaspoons coriander powder
1 teaspoon cumin powder
1 teaspoon red chili powder
1 teaspoon salt
1/4 cup fresh cilantro
2 tablespoons lemon juice
2 cups water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

cooking oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier while vegetable oil is more affordable.

1

Heat cooking oil in a large pot over medium heat until shimmering.

2

Add chopped onions and sauté until golden brown, about 5-7 minutes.

3

Stir in minced garlic and ginger; cook until fragrant, about 1 minute.

4

Add chopped tomatoes and green chilies; cook until tomatoes soften, about 5 minutes.

5

Mix in coriander powder, cumin powder, red chili powder, and salt; cook for 2 minutes.

6

Add chicken pieces to the pot; stir well to coat with spices.

7

Pour in yogurt and mix thoroughly; cook for 5 minutes until chicken is well-coated.

8

Add water to cover chicken; bring to a boil, then reduce heat to low.

9

Cover and simmer for 30-40 minutes until chicken is tender and cooked through.

10

Stir occasionally to prevent sticking; add more water if necessary.

11

Once cooked, adjust seasoning with salt and lemon juice to taste.

12

Garnish with chopped fresh cilantro before serving.

Cooking Techniques

sautéingmixingsimmering

Spice Level:

🌶️🌶️🌶️

Allergens

milk

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