Easy way to make the tastiest Pepper Steak recipe for your family - cooking stir fry

beef steak

🥗Healthier: lean cuts of beef

💰Cheaper: pork shoulder

Lean cuts are lower in fat; pork is often less expensive.

bell peppers

🥗Healthier: mixed bell peppers

💰Cheaper: frozen bell pepper strips

Mixed peppers provide more nutrients; frozen options are budget-friendly.

Marinate meat for 20-30 minutes prior to cooking.

Place skillet on medium heat, add oil, wait till oil is sizzling hot and place steak in batches, spread out in pan for 2 minutes on each side, to obtain a sear/caramelization.

Transfer cooked steak to a bowl to stop cooking. Repeat this process till all steak is cooked.

Proceed with cooking vegetables in a wok by adding remaining oil to wok in high heat. Add remaining garlic and ginger, crushed black pepper and salt, stir and cook for under 30 seconds.

Add vegetables and cook to your preferred crunch/done-ess.

Add slurry (combination of water, corn starch, soy sauce, garlic and ginger), stir till thickened.

Add cooked steak and stir to combine. Remove wok from heat and serve with rice.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens