Nachos fatti in casa e Guacamole | CUCINA BUTTATA

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone

Part-skim mozzarella reduces fat while still providing creaminess.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast offers a cheesy flavor with fewer calories.

tortilla chips

🥗Healthier: baked tortilla chips

💰Cheaper: pita chips

Baked tortilla chips reduce calories while maintaining crunch.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat and calories.

Mix the corn flour with water and salt to form a dough.

Roll out the dough and cut it into desired shapes for nachos.

Fry the nachos in peanut oil until golden and crispy.

For the guacamole, mash the ripe avocado in a bowl.

Add diced tomato, minced shallot, lime juice, chopped green chili, salt, and pepper to the mashed avocado.

Mix well to combine all ingredients for the guacamole.

Cooking Techniques

Spice Level:

Dietary

Allergens