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材料4つ【きな粉&くるみの和風☆スイーツ】混ぜるだけ!焼き不要/【Kinako & Walnut Japanese Sweets】No Bake! 4 Ingredients!

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🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
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Sun & Delicous

Recipe Information

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Video-Specific Recipe

Walnuts Coated with Kinako

JapaneseJPsnack
20 min
easy
4 servings
Servings4
40g walnuts
3 tbsp soybean flour (kinako)
1 tbsp soy milk
1 tbsp maple syrup
1

Chop the walnuts finely, leaving some crunch.

2

In a bowl, combine the chopped walnuts, soybean flour, soy milk, and maple syrup.

3

Mix all the ingredients until well combined.

4

Shape the mixture into small balls or desired shapes.

5

Refrigerate for a bit to set, if desired.

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freenut-free
Local Name: きな粉のくるみ

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