Cuban Ceviche | Delicious Summer Recipe | Gluten and Dairy Free Comfort Food Recipe | Foodie Friday

fresh fish

🥗Healthier: shrimp

💰Cheaper: canned tuna

Shrimp offers a lower calorie option, while canned tuna is more affordable.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity, while vinegar is often less expensive.

jalapeño

🥗Healthier: bell pepper

💰Cheaper: green chili

Bell pepper adds crunch without heat, while green chili is often cheaper.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley provides a fresh taste, while green onions are budget-friendly.

Cut tilapia into half inch cubes and place in a jar.

Squeeze lime juice over the fish until covered.

Refrigerate for at least 30 minutes to marinate.

Chop tomatoes and add to the mixture.

Chop half of a red onion and add to the mixture.

Chop jalapenos and add to the mixture.

Season with salt and pepper to taste.

Optionally, add 1/4 cup of Clamato for extra flavor.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens