The BEST Boneless Buffalo Wings Recipe... SERIOUSLY!

buttermilk

🥗Healthier: Greek yogurt

💰Cheaper: milk + vinegar

Greek yogurt adds creaminess with fewer calories.

hot sauce

🥗Healthier: homemade hot sauce

💰Cheaper: sriracha

Sriracha is often less expensive and still flavorful.

blue cheese dressing

🥗Healthier: yogurt-based dressing

💰Cheaper: ranch dressing

Ranch dressing is a more common and budget-friendly option.

Combine cornstarch, salt, pepper, garlic powder, onion powder, and paprika in a large bowl. Whisk until thoroughly combined.

Pat dry chicken pieces and add the cornstarch mixture. Toss until evenly coated.

Heat a large non-stick skillet over medium-high heat. Add 1 tbsp of olive oil and heat. Add half of the battered chicken to the skillet in a single layer. Cook for 5 minutes until the breading is light golden brown. Flip the pieces and cook on the other side for an additional 5 minutes. Transfer chicken to a plate. Repeat with remaining chicken pieces, adding olive oil as needed.

Melt butter in the same skillet and mix in the buffalo sauce and honey.

Add the cooked chicken pieces into the buffalo sauce and toss to coat, cooking for an additional 3-5 minutes.

Garnish with freshly chopped chives and serve with celery sticks and carrots and homemade buttermilk ranch for dipping.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens