How to Make Spicy Tuna Melts - Easy Snack Recipe

Preheat your oven to 400°F (200°C).

In a mixing bowl, combine the drained tuna, mayonnaise, sriracha sauce, diced celery, diced red onion, garlic powder, salt, and black pepper. Mix well until all ingredients are combined.

Lay out the slices of bread on a baking sheet.

Spread an even layer of the tuna mixture on each slice of bread.

Top each slice with shredded cheddar cheese, distributing it evenly.

Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly.

Remove from the oven and let cool for a minute before serving.

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