Why Finns are obsessed with blueberries

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative, while margarine can be more budget-friendly.

Mix flour, baking powder, oats, and a little salt in a bowl.

In a second bowl, mix butter and sugar together.

Add 1 egg to the butter and sugar mixture.

Combine the flour mixture into the butter mixture.

Fold in some typical Finnish sour cream lightly.

Spread the dough in a greased pan.

Place wild blueberries evenly around the pan.

Add a little sugar on top of the blueberries.

If using frozen blueberries, sprinkle 1 tablespoon of potato starch on top to prevent excess fluid.

Bake in the oven at 225°C (approximately 437°F) for 25 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens