BEST POLISH DESSERT EVER BLUEBERRY PIEROGIES RECIPE REVEALED!

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for sautéing.

blueberries

💰Cheaper: frozen blueberries

Frozen blueberries are often cheaper and available year-round.

Mix 2 cups of flour and 1 egg in a bowl.

Add hot water gradually until the dough is not sticky and bouncy.

Let the dough rest for a few minutes, covered.

Wash the blueberries and add 3 tablespoons of sugar to coat them.

Roll out the dough and cut into circles using a cookie cutter.

Fill each circle with blueberries and pinch the edges to seal.

Boil water in a pot, adding a tablespoon of oil and a pinch of salt to prevent sticking.

Drop the pierogies into the boiling water and cook until they float to the surface.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens