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1 Minute Chocolate Mug Cake | Healthy Chocolate Mug Cake Recipe

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Recipe Information

Recipe Available
Video-Specific Recipe

Chocolate Mug Cake

Cultural Context

Chocolate mug cake is a modern dessert that originated from the trend of quick and easy microwave recipes. It provides a single-serving indulgence, perfect for satisfying a sweet craving without the need for baking an entire cake. This dessert has gained popularity worldwide, especially among those seeking a fast treat.

SYSYdessert
2 servings
Servings4
1 cup milk
2 tsp Butter
1/4 tsp vanilla extract
1 1/2 cup of oats
3 tsp cocoa Powder
2 tsp Sugar
1 eno frute salt
1

In a microwave-safe mug, combine all-purpose flour, granulated sugar, unsweetened cocoa powder, baking powder, and salt.

2

Mix the dry ingredients until well combined.

3

Add milk, vegetable oil, and vanilla extract to the mug.

4

Stir until the mixture is smooth and there are no lumps.

5

Fold in chocolate chips gently.

6

Microwave the mug on high for 1-1.5 minutes, checking for doneness.

7

The cake should rise and look set but still slightly moist in the center.

8

Let the mug cake cool for a minute before serving.

Equipment Needed

microwave

Dietary

vegetarian

Allergens

milkgluten

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