How To Make Grilled Asparagus

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds a cheesy flavor with fewer calories.

Preheat the grill to medium-high heat.

Trim the tough ends off the asparagus.

In a bowl, toss the asparagus with olive oil, salt, and black pepper until evenly coated.

Arrange the asparagus in a single layer on the grill.

Grill the asparagus for 5-7 minutes, turning occasionally, until tender and slightly charred.

Remove the asparagus from the grill and transfer to a serving platter.

Drizzle with lemon juice and balsamic vinegar for added flavor.

Sprinkle with grated parmesan cheese before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens