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Prosciutto Wrapped Asparagus | Easy Appetizers | Roasted Asparagus

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Recipe Information

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Video-Specific Recipe

Grilled Asparagus Wrapped in Prosciutto

Cultural Context

Originating from Italy, prosciutto-wrapped asparagus is a delightful appetizer that highlights the fresh flavors of spring. Traditionally served at gatherings, this dish has gained popularity worldwide for its savory and crisp profile. It’s a perfect representation of how simple ingredients can create an elegant dish, often enjoyed at parties and special occasions.

ItalianUSappetizer
20 min
easy
4 servings
Servings4
15-20 asparagus spears
prosciutto
olive oil
salt
pepper
Parmesan cheese

prosciutto

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat, while ham is more affordable.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast provides a cheesy flavor without dairy, while mozzarella is budget-friendly.

1

Cut the tips off the asparagus spears, using about 15 to 20 spears.

2

Take a sheet pan and add the asparagus spears to it.

3

Drizzle olive oil over the asparagus and toss to coat them evenly.

4

Sprinkle salt and pepper over the asparagus and mix again.

5

Take a piece of prosciutto and wrap it tightly around each asparagus spear.

6

Place the wrapped asparagus on the sheet pan.

7

Preheat the broiler to 500°F and set the rack about 5-6 inches from the heat source.

8

Broil the asparagus for about 5 minutes on one side, then flip them over and broil for another 5 minutes, watching closely to avoid overcooking.

9

Remove the asparagus from the oven and place them on a plate.

10

Sprinkle grated Parmesan cheese over the asparagus before serving.

Cooking Techniques

wrappinggrillingdrizzling

Equipment Needed

sheet pan

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-free

Allergens

milkwheat

Also Known As

Prosciutto-Wrapped AsparagusAsparagus Bundles

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