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Viral Turkish pasta || How to make Turkish pasta at home || Pasta Recipe - RKC

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Recipe Information

Recipe Available
Video-Specific Recipe

Turkish Pasta

TurkishTRmain
45 min
medium
4 servings
Servings4
2 lb ground beef
2 teaspoon onion powder
2 teaspoon paprika
Salt to taste
1/2 tsp Peppers powder
1/2 tsp Pepper flakes
1 onion, finely diced
1 cup plain yogurt
3 cloves garlic, minced
4 tablespoons butter
½ teaspoon sweet paprika
pasta
cherry tomatoes, halved
chopped parsley

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often cheaper.

1

In a large pan, on medium-high heat, add in the ground meat without any oil. Break up the meat as it cooks. Add in the salt, pepper, paprika, and onion powder. Cook for a few minutes, add in the finely chopped onion and cook until the meat 'pops' and has browned. Set aside.

2

Mix the plain yogurt with garlic and salt. Taste and adjust the salt as needed. Set aside.

3

In a small pot on the stove, add the butter and melt. Add in the paprika and cook for about a minute. Take it off the heat.

4

Cook the pasta on the stove as per the package instructions in boiling salted water.

5

When the pasta has cooked, add it to a bowl with some of the garlic yogurt on top, followed by the ground meat.

6

Next, add in halved cherry tomatoes and finely chopped parsley. Drizzle the butter and paprika sauce on top.

Cooking Techniques

mixingkneadingrollingboilingsautéing

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freegluten-free

Also Known As

MantiTurkish Dumplings

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