Spicy Tuna Melt (RECIPE)　【激ウマ】サクッとたまらない、スパイシー・ホットツナサンドイッチ、出来ました。

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack cheese is often less expensive and melts well.

canned tuna

🥗Healthier: canned salmon

💰Cheaper: canned sardines

Canned sardines can be a budget-friendly alternative with similar texture.

sourdough bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

White bread is often cheaper and more widely available.

jalapeños

🥗Healthier: banana peppers

💰Cheaper: green bell pepper

Green bell pepper is less spicy and more affordable.

Chop up the boiled eggs.

Combine the chopped eggs with the canned tuna in a bowl.

Add mayonnaise, black pepper, and sriracha sauce to taste.

Mix well to combine the ingredients.

Spread butter on both sides of each slice of bread.

Cook the tuna mixture in a skillet until lightly brown on both sides.

Toast the bread until nice and brown on both sides.

Add the cheese to the tuna mixture and cook until slightly melted.

Place the tuna and cheese on top of one slice of bread and cover with another slice.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens