Chicken Tikka Boti Recipe | چکن تکہ بوٹی بنانے کا طریقہ | BBQ Chicken Boti Recipe By @PakwanHut

yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: buttermilk

Low-fat yogurt reduces calories while buttermilk is often less expensive.

red chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika provides a milder flavor, while cayenne is usually cheaper.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are often less costly than breast.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice adds similar acidity, and vinegar is usually less expensive.

Prepare the marinade by mixing yogurt, ginger garlic paste, vinegar, lemon juice, cooking oil, and all the spices (chilli flakes, coriander powder, garam masala, red chilli powder, orange food color, chaat masala, and salt) in a bowl.

Cut chicken into pieces and add to the marinade, coating well.

Cover and let the chicken marinate for at least 1 hour, preferably overnight.

Thread marinated chicken onto skewers, alternating with onion rings.

Preheat the grill and cook the skewers, brushing with melted butter and oil to prevent sticking.

Use charcoal to add smoke flavor during cooking.

Serve with lemon slices and raita.

Cooking Techniques

Equipment Needed

Spice Level: