Yard Food (Boiled Green Bananas, Cornmeal Dumpling & Salted Fish)

Take two bunches of green bananas from the neighbor's yard with permission.

Add cooking oil to hands to prevent banana sap from sticking.

Peel the green bananas and clean them.

Boil the peeled bananas in a pot of water for about 15 to 20 minutes until soft.

Prepare cornmeal dumplings and add them to the boiling water with the bananas.

Chop salted fish, tomatoes, onions, garlic, and sweet peppers.

Sauté the chopped vegetables and salted fish until fragrant, about 1-2 minutes.

Add black pepper to the sautéed mixture.

Harvest okra from the kitchen garden and add it to the sautéed mixture, cooking for another minute.

Serve the boiled green bananas, cornmeal dumplings, and salted fish.

Equipment Needed

Spice Level:

Dietary

Allergens