Gluten-Free Banana Bread Recipe (With Bone Broth Protein™ Vanilla)

all-purpose flour

🥗Healthier: whole wheat flour

More nutritious option.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Lower in saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Natural sweetener.

Add all wet ingredients to a bowl, stir.

In a separate bowl, add dry ingredients and stir.

Mix the wet and dry ingredients together until well-combined.

Pour the mixture into a 9” x 5” bread loaf pan.

Bake for 45–50 minutes at 350 F.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens