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Delicious Turkish Pudding with Chocolate Sauce | Turkish Dessert Recipe | Easy Dessert Recipe

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Recipe Information

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Video-Specific Recipe

Turkish Pudding

Cultural Context

Turkish pudding, known as Sütlaç, has roots in Ottoman cuisine and is a beloved dessert throughout Turkey. Traditionally served at special occasions and gatherings, it showcases the simplicity of rice and milk, transformed into a creamy delight. Today, variations exist globally, with many cultures putting their own spin on this classic dish, making it a favorite comfort food in many households.

TurkishTRdessert
45 min
easy
4 servings
Servings4
1.5 ltr Milk (full fat)
3/4 cup Maida (all purpose flour)
3 tbs Corn flour
3/4 cup Sugar
3 tbs Butter
2 tbs Vanilla essence
Crushed Marie Biscuits
Desiccated Coconut
Chopped Pistachio
1/2 tbs Cocoa Powder

milk

🥗Healthier: almond milk

💰Cheaper: whole milk

Almond milk is lower in calories and suitable for lactose-intolerant individuals.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with potential health benefits.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: flour

Arrowroot is a natural thickener, while flour is more readily available.

almonds

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats, while sunflower seeds are more affordable.

1

Combine milk, maida, corn flour, sugar, and butter in a saucepan over medium heat.

2

Stir continuously until the mixture thickens and is smooth.

3

Add vanilla essence and mix well.

4

Pour the mixture into serving dishes and let it cool.

5

Top with crushed Marie biscuits, desiccated coconut, and chopped pistachio before serving.

Cooking Techniques

boilingthickeningmixing

Equipment Needed

saucepan

Spice Level:

🌶️🌶️🌶️

Allergens

dairynuts

Also Known As

SütlaçRice Pudding

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