Chipá guazú final, aprendé a preparar este pastel de choclo súper simple

cheese

🥗Healthier: low-fat cheese

💰Cheaper: cottage cheese

Low-fat cheese reduces calories while maintaining flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a cost-effective alternative.

In a blender, combine 250 grams of raw corn, 180 grams of milk, 2 eggs, 5 grams of salt, and 40 grams of oil.

Blend until smooth.

Set aside the blended mixture.

Sauté 250 grams of onion in oil until translucent.

Add the sautéed onion to the blended corn mixture.

Fold in the cheese mixture.

Grease a baking dish with oil.

Pour the mixture into the greased baking dish.

Bake in the oven at 180°C for approximately 30 minutes, or until the egg is set.

Check the cooking after 30 minutes to ensure it is firm.

Let it cool slightly before slicing and serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens