Best Vegan Brownies Recipe | No Eggs, No Sugar, No Gluten | Easy and Delicious Dessert
Recipe Information
Vegan Brownies
Preheat the oven to 180°C (350°F).
In a bowl, mash 2 bananas.
Add 3 tablespoons cocoa powder, 1 teaspoon baking soda, and salt to taste.
Mix in 100 grams almond flour and 1 zucchini (grated).
Stir in 2 teaspoons powdered stevia (if using) and 3 tablespoons peanut butter.
Melt 100 grams dark chocolate and add to the mixture.
Pour the batter into a baking dish.
Bake for 30 minutes.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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