Instant Pot Collard Greens QUICK AND EASY So Much Flavor!

smoked turkey

🥗Healthier: grilled chicken

💰Cheaper: pork neck bones

Grilled chicken is lower in fat, while pork neck bones are more budget-friendly.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier, while canola oil is often cheaper.

Drizzle 1 tablespoon of olive oil in the Instant Pot on the sauté function.

Add 1 cup of chopped white onion and stir.

Add 2 minced garlic cloves and stir until fragrant.

Layer in 1 pound of collard greens, allowing them to wilt down as needed.

Add in 2 smoked turkey wings.

Layer in more collard greens until the pot is full.

Pour in 1.5 cups of chicken broth.

Sprinkle 0.5 tablespoon of creole seasoning over the top.

Close the lid and set to pressure cook on manual high pressure for 25 minutes.

Once the pot indicates it's finished, release the pressure.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary