How To Make The Best Vegan Chili Recipe

Heat large pot over medium heat and add olive oil and onion. Cook until soft, 2-3 minutes, and then add garlic and bell peppers. Cook for another 5 minutes.

Add the beans, tomatoes, refried beans, tomato paste and all the seasonings. Mix until combined and then add the broth and mix again.

Cover chili, bring to a simmer and cook until thickened, at least 15 minutes but you can cook longer if you like.

Serve hot with your favorite chili toppings!

Equipment Needed

Spice Level:

Dietary