Patate al forno schiacciate e aromatizzate

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in calories and provides a cheesy flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive while still providing good frying properties.

Preheat the oven.

Boil the potatoes until tender, then drain and let cool slightly.

Flatten the potatoes gently with a fork or your hands.

Place the flattened potatoes on a baking tray.

Sprinkle with minced garlic, sage, rosemary, salt, and black pepper.

Drizzle with olive oil and top with grated parmesan cheese.

Bake in the oven until golden and crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens