Special Ingredient Sweet Tea!
Recipe Information
Sweet Tea
Cultural Context
Sweet tea is a quintessential beverage in the Southern United States, often enjoyed during hot summer days and social gatherings. Its origins trace back to the early 19th century when tea became popular in America, particularly in the South. Sweet tea is not just a drink but a cultural staple, symbolizing hospitality and warmth. Today, it is widely enjoyed across the country, with variations including flavored teas and different sweeteners.
In a medium or small saucepan, combine 3 cups of water, 1 cup of granulated sugar, and 1/8 teaspoon of baking soda.
Stir to combine and turn the stovetop heat to medium.
Stir occasionally until the mixture comes to a boil.
Once boiling, remove from heat and add 6 black tea bags.
Let the tea bags steep for 10 minutes before removing and discarding them.
Pour the tea into a large pitcher.
Add 1/4 cup of fresh-squeezed lemon juice to the pitcher.
Add another 5 cups of water to the pitcher and stir everything together.
Pour the tea over ice or refrigerate until chilled.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Also Known As
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