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Homemade Peanut Butter

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Recipe Information

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Video-Specific Recipe

Homemade Peanut Butter

Cultural Context

Peanut butter has become a staple in many households, especially in the United States, where it is often enjoyed on sandwiches or as a snack. Its simplicity and versatility have led to its global popularity, including in the Philippines, where it is used in various dishes and desserts. Making peanut butter at home allows for customization in sweetness and texture, catering to personal preferences.

AmericanPHother
15 min
easy
4 servings
Servings4
250 g peanuts
5-6 teaspoons olive oil
1-2 teaspoons honey

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower on the glycemic index.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor while being healthier.

1

Add the peanuts to the food processor and blend until smooth.

2

If desired, add olive oil and honey to achieve the desired consistency and flavor.

3

Continue blending until fully combined and smooth.

4

Transfer the peanut butter to a 250 g glass jar for storage.

Cooking Techniques

blendingroasting

Equipment Needed

food processor250 g glass jar

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freegluten-freenut-free

Allergens

peanuts

Also Known As

Peanut ButterNut Butter

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