Black Forest Cake Recipe In Bengali - Christmas Cake Recipe Without Oven Without Egg - কেক রেসিপি

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: whipped topping

Greek yogurt reduces calories while maintaining creaminess

Kirsch

🥗Healthier: cherry juice

💰Cheaper: vodka + cherry extract

Cherry juice adds flavor without alcohol

Bake chocolate cake layers in round pans until a toothpick comes out clean, about 30-35 minutes.

Cool the cake layers completely on wire racks.

Whip heavy cream with sugar and vanilla extract until stiff peaks form.

Slice each cake layer in half horizontally to create four layers.

Soak each layer with Kirsch or cherry juice to enhance flavor.

Spread whipped cream on top of the first layer and add a layer of sour cherries.

Repeat the process for the second and third layers, stacking them carefully.

Cover the entire cake with whipped cream, smoothing the sides and top.

Decorate the top with chocolate shavings and additional cherries.

Chill the cake for at least 2 hours before serving.

Slice and serve with extra whipped cream if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens