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How to make fish pie using air fryer | easiest fish pie recipe | how to bake fish pie without oil

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Eugenia Osaigbovo
Eugenia Osaigbovo
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Recipe Information

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Video-Specific Recipe

Fish Pie

Cultural Context

Fish pie, a traditional British dish, has its roots in the coastal regions where fresh seafood was abundant. Often made with a mix of fish, creamy sauce, and topped with mashed potatoes, it represents comfort food at its finest. This dish is especially popular in family settings and is often served during gatherings. Today, variations abound, with many incorporating different seafood or vegetables, making it a versatile favorite in homes across the UK.

BritishGBmain
45 min
medium
4 servings
Servings4
Mackerel fish
Onion
Pepper
Seasoning
Vegetable oil
1kg flour
500ml butter
2 eggs
Milk
2 tsp baking powder

white fish

🥗Healthier: cod

💰Cheaper: pollock

Pollock is often less expensive while still providing a mild flavor.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers healthier fats, while margarine can be more affordable.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds flavor with fewer calories, while processed cheese can be more economical.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk can be a cost-effective substitute.

1

Prepare the filling by cooking mackerel fish with onion, pepper, and seasoning.

2

Make the dough by mixing flour, butter, eggs, and optional milk with baking powder.

3

Assemble the fish pie with the filling encased in the dough.

4

Place the assembled pie in the air fryer and cook until golden.

Cooking Techniques

boilingsautéingbaking

Equipment Needed

air fryer

Spice Level:

🌶️🌶️🌶️

Allergens

fishdairygluten

Also Known As

Fish Pot PieSeafood Pie

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