Discover the Tempting Delicacy of Slovenian Krhki Flancati

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: buttermilk

Greek yogurt reduces calories while maintaining creaminess.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar offers a lower glycemic index.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: aquafaba

Flaxseed meal provides a vegan alternative.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is often more affordable.

Mix flour, baking powder, and salt in a bowl.

In another bowl, whisk together sour cream, eggs, sugar, and vanilla extract until smooth.

Combine the wet and dry ingredients until a dough forms.

Knead the dough on a floured surface until smooth, about 5 minutes.

Roll out the dough to about 1/8 inch thickness.

Cut into squares or rectangles, about 3 inches wide.

Heat oil in a deep skillet over medium heat until shimmering.

Fry the dough pieces in batches until golden brown, about 2-3 minutes per side.

Remove from oil and drain on paper towels.

Dust with powdered sugar and cinnamon before serving.

Cooking Techniques

Spice Level:

Allergens