Turkish Shish Tawook | Grilled Chicken Kebabs | Turkish Kebab | Cookd
Recipe Information
Shish Tawook
Cultural Context
Shish Tawook, originating from the Levant region, is a beloved dish in Turkey and surrounding areas. Traditionally enjoyed during gatherings and celebrations, it showcases the region's love for grilled meats and vibrant flavors. Today, variations can be found worldwide, often served in wraps or with various sauces.
Wash and drain the chicken.
Add the ingredients required for the marinade to a blender and blend it till it becomes a smooth mixture.
Add it to the chicken. Mix it till it coats every piece evenly. Let it marinate for 2 hours.
Stack 3-4 pieces of chicken in one skewer and repeat the same for all the other pieces.
On a hot grill pan, add oil and grill the chicken skewers on a medium to high flame on all sides till there are grill marks and the chicken is cooked.
Transfer it to a plate. Garnish it with chopped coriander and drizzle some olive oil on top.
Serve it hot with a salad and dip on the side.
Equipment Needed
Allergens
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