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Hast du Haferflocken und Bananen? 💥 DIESE Kombination ist der HAMMER 🤤

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
64K views👍 893
E
Einfach & Lecker

Recipe Information

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Video-Specific Recipe

Haferflocken-Dessert

Cultural Context

Haferflocken-Dessert, or oat dessert, is a comforting dish rooted in German culinary traditions, often enjoyed as a quick and nutritious snack. Oats are celebrated for their health benefits and versatility, making this dessert a popular choice for families. Today, variations exist globally, with many incorporating local fruits and flavors, showcasing oats' adaptability in modern cuisine.

GermanDEdessert
15 min
easy
4 servings
Servings4
100 g Haferflocken
140 ml Milch
1 Banane
1 Ei
1 Teelöffel Backpulver
1 Teelöffel Vanillezucker
Prise Salz
1 Teelöffel Zimt

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess.

honey

🥗Healthier: maple syrup

💰Cheaper: brown sugar

Maple syrup provides a unique flavor.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds protein and creaminess.

fresh fruit

🥗Healthier: dried fruit

💰Cheaper: canned fruit

Canned fruit is often more affordable.

1

Mash the banana in a bowl.

2

Combine the oats, milk, egg, baking powder, vanilla sugar, salt, and cinnamon with the mashed banana.

3

Mix until smooth.

4

Heat a pan and pour in the batter to form pancakes.

5

Cook until golden brown on both sides.

Cooking Techniques

mixing

Equipment Needed

pan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milknuts

Also Known As

Oat DessertOatmeal Dessert
Local Name: Haferflocken-Dessert

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